NUTRITIONAL INFORMATION

Quantity: 20 g

% DV (*)

Energy value (kcal) 36 kcal

Carbohydrates (g) 7.8 g

Proteins (g) 0.8 g

Total fat (g) 0.2 g

Saturated fat (g) 0 g

Trans fat (g) 0 g

Dietary fiber (g) 0.8 g

Sodium

Vegetable chips are a healthy alternative to potato chips, made with a variety of crunchy, dehydrated vegetables, such as sweet potatoes, purple potatoes, carrots, beets, squash and green beans. They are a tasty and nutritious snack or snack option, offering a variety of nutrients and flavors.