NUTRITIONAL INFORMATION

Quantity: 100 g

% DV (*)

Energy value (kcal) 192.41 kcal

Carbohydrates (g) 43.22 g

Proteins (g) 1.93 g

Total fat (g) 1.09 g

Saturated fat (g) 0.29 g

Trans fat (g) 0.1 g

Dietary fiber (g) 42.60 g

Sodium 11.24 mg

Lemon flour is a less common ingredient, but very interesting! It is made from dehydrated and ground lemon peel, and can be used as a functional ingredient or natural flavoring. It is rich in bioactive compounds and can bring several health benefits.

🍋 Main characteristics:

High concentration of vitamin C and antioxidants, such as flavonoids.

Contains fiber (mainly pectin), which helps with satiety and intestinal function.

Anti-inflammatory and alkalizing action, favoring the balance of the body.

Intense citrus flavor, ideal for flavoring sweet and savory recipes.